Amount of Vitamin E (alpha-tocopherol) in Bread, salvadoran sweet cheese (quesadilla salvadorena)

Baked Products

In 100 g (Grams) of Bread, salvadoran sweet cheese (quesadilla salvadorena) there is 0.96 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Bread, salvadoran sweet cheese (quesadilla salvadorena).

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, industrial, cottonseed, fully hydrogenated 35.3 mg 0.04%

Bread, salvadoran sweet cheese (quesadilla salvadorena)

Bread, salvadoran sweet cheese (quesadilla salvadorena) is a type of Baked Products. The most significant nutrients in Bread, salvadoran sweet cheese (quesadilla salvadorena) are listed below.

Water 25.48 g 25.48%
Energy (calorie) 374 kcal
Energy (joule) 1564 kJ
Protein 7.12 g 7.12%
Total lipid (fat) 17.12 g 17.12%
Ash 2.44 g 2.44%
Carbohydrate, by difference 47.84 g 47.84%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 24.9 g 24.9%
Sucrose 24.1 g 24.1%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0.59 g 0.59%
Maltose 0.23 g 0.23%
Starch 16 g 16%
Calcium, Ca 73 mg 0.07%
Iron, Fe 0.98 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 200 mg 0.2%
Potassium, K 350 mg 0.35%

Nutrients in Bread, salvadoran sweet cheese (quesadilla salvadorena)